Product details
Single deck hi-tech electric oven with refractory stone deck and internal chamber.
When the best in pizzeria ovens is not enough here comes Amalfi. Craft made, built with the best components, each Amalfi is produced as a unique piece. The baking chamber is entirely built with refractory brick and the thermic insulation is achieved through high-density fibre. The heat of the refractory brick is given by built-in heating elements on top and ceiling. The baking chamber incomparable temperature maintenance and a quality of baking very much appreciated all over the world.
The serieP range by Moretti Professional is the output of an experience in manufacturing pizza ovens achieved by the company in more than 60 years. Safety, reliability, efficiency and high quality in baking are assets that Moretti proudly shares with the end user.